Lycée Jacques AmyotAuxerre

Ingredients :

٭ a chocolate cake

٭ chocolate icing

٭ chocolate sprinkles

٭ a knife

٭ eight pieces of licorice

٭ two sweets for the eyes

It’s a very simple and tasty halloween recipe. In a first time, do a traditional chocolate cake (or buy it), but put it in a small mold. After this, stagger on the cake the chocolate icing and put the chocolate sprinkles on. Then, place the eyes (smarties for example) . Finally, take a knife, make eight holes for the legs and put pieces of licorice doubled up with the desired length. Put the cake in the fridge while the icing hardens.

ENJOY-IT !!!